Our objective at Bluebell is to bring together our visitor's societies and spirits with our own, communicating enthusiasm
and liberality in the food we share. Official Chef and Owner Philippe Massoud superbl.
Room List Style
Service since 1989
Oda 308
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating ...
Oda 307
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating ...
Oda 202
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating ...
Oda 201
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating ...
Oda 107
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, communicating ...
Oda 106
Our objective at Bluebell is to bring together our visitor’s societies and spirits with our own, ...
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